White Raisins
fromRs 650Golden green raisins, sun-dried whole from high-altitude vines — soft, seedless, honey-sweet.
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SeedlessNo added sugarSun-dried
Black Raisins
Dark, tangy-sweet raisins sun-dried whole — richer and denser than the green variety.
- Origin
- Ghizer & Hunza valley vineyards, 2,000–2,500 m
- Harvest
- Hand-picked in late summer, sun-dried on trays for 2–3 weeks
Rs 650≈ Rs 2,600 / kg
In stock, packed in Gilgit
Qty
1
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Why it's different
Three things worth knowing
- 01
A different grape, same vines
Grown alongside the white variety in Hunza and Ghizer, picked and dried separately.
- 02
Holds its shape in cooking
The thicker skin means black raisins plump rather than break down when simmered.
- 03
Nothing added
No sulphur, no oil, no added sugar — just fruit and sun, same as the white raisins.
About this one
The darker cousin of our white raisins, dried from a black-skinned grape grown on the same valley vines. The skin darkens and toughens slightly in the sun, giving a deeper, almost molasses-like sweetness with a faint tang at the finish.
Because the skin is thicker than the green grape's, black raisins hold their shape better in cooking — they plump up in a pot of pulao rather than dissolving into it.
Dried the same simple way as everything else here: laid out, turned by hand, and left to the sun.
How to use it
- By the handful as a snack, denser and chewier than the white variety.
- Simmer into a pulao, biryani or sweet rice for colour and depth.
- Soak overnight and blend into a natural sweetener for smoothies.
- Add to a spiced nut and dry-fruit mix.
Keeping it
Airtight jar, cool and dry. 8 months.
Sizes
- 250 gRs 650
- 500 gRs 1,300
- 1 kgRs 2,600
From Rs 650. Prices include GST where applicable.
Goes with
Pairs well with
Trail Mix
fromRs 600Nuts, seeds and dried fruit for the road — energy-dense, mess-free, made to travel.
BestsellerDried Halman Apricot
fromRs 700The signature Hunza apricot — sun-dried whole, honey-sweet, never sulphured.